Bellingham Pasta Co: Food Recall

Recall #F-1376-2023 · 07/03/2023

Class II: Risk

Recall Details

Recall Number: F-1376-2023
Classification: Class II
Product Type: Food
Recalling Firm: Bellingham Pasta Co
Status: Terminated
Date Initiated: 07/03/2023
Location: Bellingham, WA, United States
Voluntary/Mandated: Voluntary: Firm initiated
Product Quantity: 24 packages

Reason for Recall

Pasta label declares semolina flour but does not declare wheat.

Product Description

Semolina Roasted Red Pepper Linguine, net wt. 14oz. Product is packaged in a clear clamshell plastic container. Label declares: Fresh & Hand Crafted Bellingham Pasta Co. Ingredients Semolina Flour, Egg, Red Sweet Peppers, Water, Sea Salt, Citric Acid, Whole Grain Brown Rice. Keep Refrigerated. UPC 8 98975 00202 6.

Distribution Pattern

Distributed in WA.

Other Recalls by Bellingham Pasta Co

Class II: Risk 07/03/2023

Pasta label declares semolina flour but does not declare wheat.
Class II: Risk 07/03/2023

Pasta label declares semolina flour but does not declare wheat.
Class II: Risk 07/03/2023

Pasta label declares semolina flour but does not declare wheat.
Class II: Risk 07/03/2023

Pasta label declares semolina flour but does not declare wheat.
Class II: Risk 07/03/2023

Pasta label declares semolina flour but does not declare wheat.

View all recalls by Bellingham Pasta Co →

Data from FDA openFDA enforcement reports. This site is not affiliated with or endorsed by the FDA. Recall information may be updated by the FDA at any time.