NEW GRAINS GLUTEN FREE BAKERY: Food Recall
Recall #F-0835-2025 · 04/23/2025
Class I: Dangerous
Recall Details
- Recall Number
- F-0835-2025
- Classification
- Class I
- Product Type
- Food
- Recalling Firm
- NEW GRAINS GLUTEN FREE BAKERY
- Status
- Terminated
- Date Initiated
- 04/23/2025
- Location
- Spanish Fork, UT, United States
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- Approximately 42 units
Reason for Recall
Due to printing quality, label does not declare these allergens clearly: Egg and Milk.
Product Description
Artisan Seasoned Croutons: Gluten-free artisan seasoned croutons, vacuum-sealed clear plastic, 8 oz, bulk Ingredients: White rice flour, Water, Egg, Golden flax seed, Rice bran, Tapioca flour, Honey, Palm fruit oil, Potato flour, Yeast, Xanthan gum, Psyllium husk powder, Sea salt, Butter, Italian seasonings, Garlic, Chicken bouillon, Parmesan cheese. Contains: Egg, Milk.
Distribution Pattern
Utah
Other Recalls by NEW GRAINS GLUTEN FREE BAKERY
- Class I: Dangerous 04/23/2025
- Class I: Dangerous 04/23/2025
- Class I: Dangerous 04/23/2025
- Class I: Dangerous 04/23/2025
- Class I: Dangerous 04/23/2025
Data from FDA openFDA enforcement reports. This site is not affiliated with or endorsed by the FDA. Recall information may be updated by the FDA at any time.