NEW GRAINS GLUTEN FREE BAKERY: Food Recall
Recall #F-0834-2025 · 04/23/2025
Class I: Dangerous
Recall Details
- Recall Number
- F-0834-2025
- Classification
- Class I
- Product Type
- Food
- Recalling Firm
- NEW GRAINS GLUTEN FREE BAKERY
- Status
- Terminated
- Date Initiated
- 04/23/2025
- Location
- Spanish Fork, UT, United States
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- Approximately 50 units
Reason for Recall
Due to printing quality, label does not declare these allergens clearly: Egg, Milk, Soy.
Product Description
Brownie Chocolate Chip Cookie: Gluten-free brownie chocolate chip cookies, clear plastic bag, 4 oz, 8 cookies/package Ingredients: Sugar, Eggs, Butter, Chocolate chips, White rice flour, Cocoa powder, Tapioca flour, Palm oil, Potato flour, Rice bran, Vanilla, Xanthan gum. Contains: Egg, Milk, Soy.
Distribution Pattern
Utah
Other Recalls by NEW GRAINS GLUTEN FREE BAKERY
- Class I: Dangerous 04/23/2025
- Class I: Dangerous 04/23/2025
- Class I: Dangerous 04/23/2025
- Class I: Dangerous 04/23/2025
- Class I: Dangerous 04/23/2025
Data from FDA openFDA enforcement reports. This site is not affiliated with or endorsed by the FDA. Recall information may be updated by the FDA at any time.